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GOURMET DINNER

YOUR UNFORGETTABLE MOMENT IN TUSCANY 

Pamper yourself with our food. You can select one of our menus or you can request a personalized one, adapted to your eating habits or religious needs. Our chef will come to your Villa and, after a brief check up, will start to prepare a delicious dinner. Nothing more relaxing, simple and tasty. Enjoy your dinner in Italy at the privacy of your villa or flat.

DETAILS & PRICES

  • Gluten free pasta without surcharge (it will be cooked with separated kitchen tools)

  • The service includes chef transportation, grocery shopping, food preparation, table service and kitchen cleaning

  • Kids under 10 years will be calculated 1/2 guest

  • If you are planning a birthday party the chef will order for you a special birthday cake and you'll pay extra only the net cost of the cake.

  • Require a dedicated quotation here.

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We invite you to promptly inform our staff of any food allergies you might have in order to avoid unpleasant incidents. However, for your protection, we inform you that all our dishes may contain traces of: gluten, milk, eggs,nuts, shellfish, fish, fava beans, peanuts, sulfites, soy, lupins, celery, mustard and seeds.

OUR MENU PROPOSALS

HEALTHY, WELL BALANCED AND TASTY

MENU' "LO SQUISITO"

"THE DELICIOUS" MENU

Welcome

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INSALATINA FRESCA DELLO CHEF AL BALSAMICO

A small portion of green salad sauced with balsamic vinegar cream

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Appetizer

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BUFALA E CRUDO DI PARMA o CAPRESE

Bufala's mozzarella cheese DOP of Campania region and high quality Parma ham DOP or Mozzarella cheese and fresh tasty tomatoes with basil and extra virgin olive oil

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First course

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FETTUCCINE FRESCHE AL RAGU'

Fresh fettuccine pasta sauced with the old recipe ragù (more than 5 hours of slow cooking) and parmesan cheese 24 months aged

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Main course

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TAGLIATA DI CHIANINA CON FOGLIE CROCCANTI

Best quality beef steak, lightly burned, sliced, and accompanied by sauce and crispy sage leaves

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Dessert

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GELATO ARTIGIANALE ALLA CREMA, CIOCCOLATA CALDA E GRANELLA DI NOCCIOLE

Handmade ice cream, hot chocolate and chopped hazelnuts

MENU' "IL TRADIZIONALE"

"THE TRADITIONAL" MENU

Appetizer​

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BRUSCHETTA AL POMODORO

Grilled no salt bread, garlic, olive oil, basil and fresh pieces of tomatoes

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First course

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TAGLIOLINI AL POMODORO FRESCO

Fresh tagliolini pasta sauced with tuscan tomatoes, onion, garlic, basil and parmesan cheese

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Main course

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TAGLIATA DI CHIANINA

Best quality of beef, sliced and sauced with olive oil and tuscan erbs

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Side dish

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INSALATA

Green salad

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Dessert

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TIRAMISU'

Our handmade tiramisù

MENU' "IL PROFUMO DEL MARE"

"THE SEA​ SMELL" MENU

Appetizer

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INSALATA DI MARE FREDDA

Seafood salad

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First course

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SPAGHETTI ALLO SCOGLIO

Spaghetti pasta sauced with red scoglio sauce 

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Main course

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ORATA AL FORNO CON PATATE

Roasted Sea bream and roasted potatoes

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Dessert

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SORBETTO AL LIMONE

Lemon sorbet

MENU' "IL SUPERTUSCAN"

"THE SUPERTUSCAN" MENU

Appetizer​

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TARTARE DI CHIANINA

Best quality chianina beef tartare (uncooked)

or

GRAN TAGLIERE TOSCANO

Tuscan chopping board (Tuscan specialities, salami, ham, finocchiona, aged and fresh pecorino cheese)

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First course

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TAGLIATELLE AL RAGU' TOSCANO

Fresh tagliatelle pasta with ragù sauce

or

PAPPA AL POMODORO

Typical tuscan soup cooked mixing bread, fresh tomatoes onion and extra virgin olive oil

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Main course

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BISTECCA ALLA FIORENTINA

Original Chianina beef steak (lightly roasted - red inside)

or

FARAONA AL FORNO

Tuscan wilde chicken and roasted potatoes

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Dessert

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TORTA DI MELE DELLA NONNA

Hot grandma's apple cake

SPECIAL NIGHTS

IF YOU ARE LOOKING FOR SOMETHING DIFFERENT

LA SERATA BARBEQUE

THE BARBEQUE NIGHT

​BRUSCHETTE AL POMODORO

Hot bruschette, bread with fresh tomatoes, garlic, basil and extra virgin olive oil 

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PASTA FREDDA

Typical summertime italian cold pasta sauced with fresh tomatoes, olives, basil (and tuna in case you select the fish barbeque)

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GRAN GRIGLIATA DI CARNE

You can choose your favorite type of meat, beef, chicken, pork, turkey, lamb, rabbit

or

GRAN GRIGLIATA DI PESCE FRESCO

You can choose your favorite type of fresh fish, Sea bream, sea bass, swordfish, prawns, cuttlefish, squids

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TIRAMISU'

Our handmade tiramisù

LA FESTA DELLA PASTA

THE PASTA'S PARTY

GNOCCHI AL PESTO

Fresh gnocchi pasta with fresh pesto sauce

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FETTUCCINE ALFREDO

Fresh fettuccine pasta with parmesan cheese based sauce

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RIGATONI AL RAGU ALLA BOLOGNESE

Gragnano DOP rigatoni pasta with the original ragù sauce (slow cooked for more than 5 hours)

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TIRAMISU'

Our handmade tiramisù

DO YOU WANT TO COMBINE A WONDERFUL DINNER WITH A COOKING LESSON?

PRIVATE CHEF SERVICES
Florence
Rome
Tuscany
San Gimignano
Cortona
San Miniato
Volterra
Siena
Chianti
Montaione
Lucca
Pisa
Panzano in Chianti
Passignano
Gambassi Terme
Montalcino
Castellina in Chianti
Pienza
Montepulciano
Umbertide
Tavarnelle Val di Pesa
Sarteano
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